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    • Monitor restaurant sales, expenses, and profitability targets.
    • Manage and supervise restaurant staff, including scheduling and task assignments.
    • View all Second Slice by fork n knife jobs - Lahore jobs - Restaurant Manager jobs in Lahore
    • Salary Search: Restaurant manager salaries in Lahore
    • We are seeking an experienced Food Service Manager to oversee daily operations within our fast-paced FMCG food business.
    • Minimum 2–4 years of relevant restaurant/QSR experience.
    • Strong leadership and team management skills.
    • Good communication and customer handling abilities.
    • Proven experience in hospitality, hotel, restaurant, event, or related management.
    • Manage daily hospitality operations and staff.
    • Train and motivate the team.
  • 20 Jul 2026 Business Unit: Taj Falaknuma Palace, Hyderabad Department: Food & Beverage Job requisition ID: 18034 Description: About IHCL Careers at IHCL Job…
    • Train, mentor, and supervise store managers to enhance team performance.
    • Ensure operational efficiency, customer satisfaction, and profitability.
    • Assist in managing and supervising restaurant staff, including scheduling, training, and performance evaluations.
    • Supervise, train, and motivate the restaurant team.
    • Knowledge of restaurant operations, food safety, and inventory management.
    • Strong knowledge of cafe/restaurant operations, inventory, and food & beverage service.
    • 2–5 years of experience in cafe, restaurant, coffee shop, fast food,…
    • Minimum 2–3 years of experience in a supervisory or shift management role within the restaurant, café, QSR, or hospitality industry.
    • As the Restaurant Shift Manager, you will be responsible to manage shifts within the restaurant as detailed by the operations and branch manager and to maintain…
    • Minimum 5 years of experience in a restaurant management role.
    • If you have a deep appreciation for French-Italian cuisine, a strong background in *fine…
    • Oversee daily restaurant operations, ensuring seamless service and customer satisfaction.
    • Ability to manage budgets, inventory, and restaurant operations…
    • Responsible for managing 3 to 6 small QSR units, ensuring smooth operations, optimal staffing, strong financial control, and consistent brand standards across…
    • Ability to manage restaurant operations under pressure.
    • Oversee daily restaurant operations and ensure smooth workflow.

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Job Post Details

Restaurant manager - job post

Second Slice by fork n knife
Lahore
Rs 120,000 - Rs 150,000 a month

Job details

Pay

  • Rs 120,000 - Rs 150,000 a month

Job type

  • Full-time

Location

Lahore

Full job description

Job description: operations and ensure smooth service delivery. Manage and supervise restaurant staff, including scheduling and task assignments. Ensure high standards of customer service and guest satisfaction. Monitor food quality, presentation, and hygiene standards. Handle customer complaints and resolve issues professionally. Maintain cleanliness and compliance with health and safety regulations. Control inventory, stock levels, and ordering of supplies. Monitor restaurant sales, expenses, and profitability targets. Train, motivate, and evaluate employees for performance improvement. Coordinate with kitchen staff to ensure timely food preparation and service. Prepare daily, weekly, and monthly operational reports. Ensure proper cash handling and accurate billing procedures. Develop strategies to increase sales and customer retention. Conduct staff meetings and communicate company policies effectively. Ensure compliance with company standards and operational procedures. Pay: Rs120,000.00 - Rs150,000.00 per month Work Location: In person Ability to commute/relocate: Lahore: Reliably commute or willing to relocate with an employer-provided relocation package (Preferred) Education: Bachelor's (Preferred) Experience: 6 year's : 4 years (Required)

Pay: Rs120,000.00 - Rs150,000.00 per month

Work Location: In person

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